Rotary table

• Used for accumulating products at the end of a production line, allowing for manual packing or further processing.
• Ideal for buffering items between different stages of a manufacturing process, ensuring continuous flow.
• Suitable for presenting products to operators for inspection, labelling, or assembly tasks.
• Can be integrated into automated systems for orienting or singulating items prior to subsequent machinery.

Table Diameter

This unit features an 1100mm diameter table; typically, rotary tables for this class of equipment range from 600mm to 1500mm.

Construction Material

The unit is stainless steel, which is common for hygiene-critical environments such as food processing or pharmaceutical applications.

Power Supply

This unit operates on 1-phase power; commonly, rotary tables are available in 1-phase or 3-phase configurations depending on motor size and application.

Side Guides

The presence of side guides is typical for containing products on the table and assisting with product flow or orientation.

Speed Control

Units of this type commonly feature variable speed control, allowing adjustment of rotation speed to match line requirements.

Load Capacity

For a table of this diameter, typical load capacities can vary significantly, but units are generally designed to handle a continuous flow of products rather than heavy static loads.

• What types of products can this rotary table handle?

  Rotary tables are versatile and can handle a wide range of products, including bottles, jars, cans, pouches, small boxes, and other discrete items, provided they are stable on the rotating surface.

• Is this unit suitable for food contact applications?

• Can the direction of rotation be changed?

• What maintenance is typically required for a used rotary table?

• How is a rotary table integrated into an existing production line?

Rotary tables and indexing systems are valued for their durability and precision in automating production workflows. Buyers typically seek robust construction and smooth operational performance when selecting used models. Industry sentiment favours equipment with well-documented maintenance histories and minimal wear on indexing mechanisms. Common strengths include reliable repeatability, adaptability to various food handling applications, and long operational lifespans. When purchasing used units, attention to gear condition, bearing integrity, and control system compatibility proves important for successful integration.

General overview for this equipment type