- Typical capacity
- For this class of twin-lane equipment, capacities commonly range from 60 to 120 units per minute, depending on product viscosity and pot size.
- Power supply
- Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz, with pneumatic air for operation.
- Pot diameter range
- Machines are generally configured for a specific pot diameter, but some models offer change parts to accommodate a range, typically between 60mm and 150mm.
- Filling mechanism
- Commonly employs volumetric piston fillers or pump-based systems for accurate dosing of products.
- Capping type
- Typically includes heat-sealing for foil lids, and may also feature snap-on lid applicators for over-capping.
- Materials of construction
- Contact parts are commonly made from food-grade stainless steel (e.g., 304 or 316) for hygiene and corrosion resistance.
- Footprint
- A twin-lane machine of this nature typically requires a floor space of approximately 2.5m to 4m in length and 1.5m to 2m in width.