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Product category: Work Tables & Surfaces
Packing Table is a used work tables & surfaces listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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Packing Table
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Two Step Packing Table ideal for production line.
Top Table Width: 600mm
Top Table Length: 390mm
Bottom Table Length: 320mm
Bottom Table Width: 400mm
SPALDING, United Kingdom5,867 km away
Manufacturer
Unknown
Condition
Used
Stock Number
00925
Available/Unavailable
Available
Overall Length (mm)
730 mm
Overall Width (mm)
600 mm
Overall Height (mm)
890 mm
Top Table Width
600mm
Top Table Length
390mm
Bottom Table Length
320mm
Bottom Table Width
400mm
Stock Number
00925
Machinery Masters View
Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Used in food processing for manual packing of finished goods.
- Suitable for assembly lines requiring multi-level staging of products or packaging materials.
- Utilised in bakeries for decorating or preparing items before final packaging.
- Applicable in confectionery for sorting and boxing various sweets.
- Integrated into general food handling areas for inspection and preparation tasks.
Typical Specifications
- Typical footprint
- For this class of two-step packing table, the overall footprint commonly ranges from 800mm to 1500mm in length and 500mm to 800mm in width, depending on the specific design.
- Construction material
- Units of this type are typically constructed from stainless steel (grade 304 or 316) for hygiene and durability in food environments.
- Working height
- Commonly, the primary working surface is at an ergonomic height, typically between 850mm and 950mm, with the secondary step positioned below or above this.
- Load capacity
- These tables are designed for manual handling, typically supporting static loads of up to 50-100 kg per level, suitable for packaging materials and product batches.
- Power supply
- Packing tables are generally unpowered, serving as static workstations. Any integrated features like lighting or conveyors would require a standard single-phase electrical supply (e.g., 230V, 50Hz in the UK).
- Hygiene standards
- Units intended for food processing are typically designed for easy cleaning, often meeting general food safety standards for surface materials and construction.
Frequently Asked Questions
- A two-step design offers improved ergonomics and efficiency by allowing operators to access different items or stages of the packing process without excessive bending or reaching. It helps organise the workspace for sequential tasks.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.