Polyco - Ph Gloves (Size 8)

Applications & Use Cases

• Used in food processing environments to protect hands from chemicals, contaminants, and provide grip.
• Essential for maintaining hygiene standards in areas handling raw ingredients or finished products.
• Applicable in laboratories and quality control departments within food production facilities.
• Suitable for general cleaning and maintenance tasks where hand protection is required.

Typical Specifications

Material

Typically made from nitrile, latex, or vinyl, with specific chemical resistance properties.

Size

Commonly available in a range of sizes from 6 (XS) to 11 (XXL) to ensure a proper fit.

Colour

Often colour-coded (e.g., blue, yellow) for easy identification of use area or material type.

Thickness

Varies, typically measured in mils or mm, influencing durability and tactile sensitivity.

Compliance

Units for food processing are typically certified to relevant food contact regulations (e.g., EU 1935/2004, EN 1186).

Packaging

Commonly supplied in dispenser boxes of 50 to 1000 gloves, for ease of access and storage.

Frequently Asked Questions

• What does 'Ph' in Ph Gloves refer to?

  The 'Ph' in Ph Gloves usually indicates a specific brand or product line, rather than a technical specification related to pH levels. Buyers should consult the manufacturer's data sheet for full details.

• Are these gloves suitable for direct food contact?

• What is the typical shelf life of unused gloves?

• How do I choose the correct glove size?

• Can these gloves be reused?