Redpack - P225E

Applications & Use Cases

• Sealing various food products in flexible packaging, such as baked goods, fresh produce, and confectionery.
• Used in production lines requiring efficient and consistent package sealing.
• Suitable for environments needing reliable packaging to extend shelf life and maintain product integrity.
• Often integrated into automated or semi-automated packaging systems within food processing facilities.

Typical Specifications

Typical throughput

For this class of equipment, throughput can typically range from 60 to 120 packs per minute, depending on product size and film type.

Power supply

Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz.

Sealing mechanism

This model, being a P225E, typically employs a continuous motion sealing mechanism, often with heated jaws or belts.

Film compatibility

Commonly compatible with a range of heat-sealable films, including BOPP, laminates, and co-extruded films.

Footprint

For this class of equipment, the footprint typically requires a dedicated space of approximately 2 to 3 metres in length, plus access for operation and maintenance.

Control system

Units of this type commonly feature a PLC-based control system with a user-friendly HMI for operational adjustments.

Frequently Asked Questions

• What is a 'phase feeder' and why is it mentioned?

  A 'phase feeder' typically refers to an infeed system designed to accurately space products before they enter the sealing section. This ensures consistent product presentation and efficient sealing.

• What does 'L.H' signify in the model name?

• Can this machine handle different product sizes?

• What maintenance is typically required for a used sealing machine?

• Is training usually needed to operate this type of equipment?