- Typical capacity
- Throughput for this class of rotary valve typically ranges from a few litres per hour up to several cubic metres per hour, depending on rotor speed and pocket volume.
- Power supply
- Commonly driven by a geared motor, typically requiring a 400V, 3-phase electrical supply, though smaller units may use single-phase.
- Construction material
- The 'BSS' designation suggests stainless steel construction, which is standard for food-grade applications to ensure hygiene and corrosion resistance.
- Rotor type
- Units of this type commonly feature an open-pocket rotor, suitable for free-flowing powders and granules, or a closed-end rotor for fine powders.
- Seal type
- Typically includes shaft seals, such as gland packing or lip seals, to prevent product leakage and ingress of contaminants.
- Operating temperature
- Designed to operate within typical ambient industrial temperatures, with specific high-temperature versions available for specialist applications.
- Pressure differential
- Rotary valves are designed to maintain a pressure seal across a differential, commonly up to 0.2 bar for standard units, with higher pressure versions available.