Safeline V4 Metal detector

• Detecting metallic contaminants in pumped or free-flowing products within a pipeline.
• Ensuring product safety and quality in food processing, pharmaceuticals, and other industries.
• Protecting downstream processing equipment from damage caused by metal foreign objects.
• Complying with industry standards and regulations for contaminant detection.

Pipeline Diameter

This unit features a 200mm diameter pipeline, suitable for a range of pumped product applications.

Detection Sensitivity

For this class of equipment, detection sensitivity is typically high, capable of identifying ferrous, non-ferrous, and stainless steel contaminants.

Control Interface

Units of this type commonly feature a touchscreen interface for operation and parameter adjustment.

Power Supply

This unit operates on a 3-phase power supply, which is standard for industrial equipment of this nature.

Rejection Mechanism

Pipeline metal detectors typically integrate with an alarm system, often coupled with an automatic reject valve (not specified for this unit, but common).

Construction Material

Units are commonly constructed from stainless steel for hygiene and durability in processing environments.

Throughput

Throughput capacity for a 200mm pipeline system will depend on product viscosity and pump rate, but is typically high for continuous processing.

• What types of metal can this detector identify?

  Safeline metal detectors are typically designed to identify ferrous, non-ferrous, and non-magnetic stainless steel contaminants in product streams.

• Is this unit suitable for wet or dry products?

• What maintenance is typically required for a metal detector?

• Can this detector be integrated into an existing production line?

• What does 'with alarm' signify?

Food processing metal detectors are valued for their reliability in protecting product integrity and meeting regulatory compliance. Buyers typically prioritise sensitivity settings, ease of calibration, and robust construction when purchasing used units. Key strengths include consistent detection performance across various food types and minimal maintenance requirements. When buying secondhand, inspecting sensor condition, verifying calibration history, and confirming spare parts availability are essential. Industrial users generally regard these systems as dependable investments for contamination prevention across production lines.

General overview for this equipment type