What types of bowls are compatible with this dumper?

This specific unit is designed for 300kg Sancassiano SE300 removable bakery bowls. Buyers should confirm compatibility with their existing bowls.

Can the voltage or lift height be modified?

The seller notes that ISCA can modify voltage, lift height, and the bowl cradle to suit exact application requirements. This should be discussed directly with the seller.

What is the typical footprint of a bakery bowl dumper?

The footprint varies by model and capacity, but buyers should allow sufficient space for the dumper itself, bowl loading/unloading, and maintenance access.

Is installation support typically provided?

Installation requirements and support should be discussed with the seller. These units often require professional installation to ensure correct operation and safety.

What maintenance is typically required for a bowl dumper?

Routine maintenance commonly involves checking hydraulic fluid levels, lubricating moving parts, inspecting safety features, and general cleaning to maintain hygiene standards.

Used Bakery Bowl Dumper - Lifting & Tipping, photo 1

Used Bakery Bowl Dumper - Lifting & Tipping

used Equipment

Available

Verified seller

San Franciscan Roaster Company - Bakery Bowl Dumper

Name: Bakery Bowl Dumper
Brand: San Franciscan Roaster Company
SKU: 4128

Price: Contact seller for price

ISCA Bakery Bowl Dumper
Suitable for 300kg SE300 Sancassiano removable bakery bowls.
Ex-display model. Never used.

Note: ISCA can modify voltage, lift height, bowl cradle to suit your exact application.

Pennsylvania, United States

8,794 km away

Stock Number

4128

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Transferring dough or other bakery ingredients from mixing bowls into hoppers or further processing equipment.
Loading ingredients into depositors, moulders, or dividers in a bakery production line.
Emptying large mixing bowls safely and efficiently, reducing manual handling.
Integrating with automated bakery systems for continuous ingredient flow.

Typical Specifications

Typical capacity: Units in this class commonly handle bowls with capacities ranging from 200kg to 500kg, with this specific unit noted for 300kg Sancassiano bowls.
Power supply: Typically requires a three-phase electrical supply (e.g., 400V, 50Hz), though modifications are often possible.
Lift height: Commonly offers a discharge height suitable for standard hoppers and processing lines, which can often be adjusted to suit specific applications.
Construction material: Generally constructed from stainless steel for hygiene and durability in food processing environments.
Safety features: Typically includes safety interlocks, emergency stop buttons, and guarding to protect operators.
Bowl compatibility: Designed to securely cradle specific types and sizes of mixing bowls; this unit is specified for Sancassiano SE300 bowls.

Frequently Asked Questions

This specific unit is designed for 300kg Sancassiano SE300 removable bakery bowls. Buyers should confirm compatibility with their existing bowls.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.