ISCA - Card Pallet Box Dumper

• Used for controlled discharge of bulk materials from card pallet boxes into processing lines or other containers.
• Commonly found in food processing facilities for handling ingredients like fruit, vegetables, or dry goods.
• Applicable in logistics and warehousing for transferring items from large containers to smaller packaging.
• Utilised in waste management for emptying cardboard pallet boxes containing recyclable materials.
• Suitable for operations requiring hygienic and efficient material transfer from bulk containers.

Typical capacity

Units of this class are typically designed to handle standard card pallet boxes, often with a maximum load capacity ranging from 500 kg to 1500 kg, depending on the specific model and construction.

Power supply

Commonly requires a 3-phase electrical supply, typically 400V, 50Hz, though single-phase options or custom voltages can be accommodated by manufacturers.

Lift height

The maximum tipping height for this type of equipment typically ranges from 1.5 metres to 3 metres, adjustable to suit receiving hoppers or conveyors.

Tipping angle

Units are generally capable of achieving a tipping angle of up to 135-145 degrees, ensuring complete discharge of contents.

Construction material

Frames are typically constructed from mild steel with a painted finish, or stainless steel for food-grade applications, ensuring durability and ease of cleaning.

Safety features

Commonly includes safety interlocks, emergency stop buttons, and guarding to protect operators during the tipping cycle.

• What types of pallet boxes can this dumper handle?

  This dumper is specifically designed for card pallet boxes and 'combo' bins. The cradle can often be modified to suit various sizes and types of containers.

• Is this unit suitable for food contact applications?

• What maintenance is typically required for a dumper of this type?

• Can the voltage be adapted to my facility's supply?

• What is the typical footprint of a card pallet box dumper?

Lifting and tipping equipment for food handling is valued for durability and reliability in demanding environments. Buyers typically prioritize robust construction, stainless steel components where applicable, and compliance with food safety standards. When purchasing used models, inspectors should assess mechanical wear, hydraulic system condition, and operational smoothness. Common strengths include longevity when properly maintained, efficient load handling, and adaptability to various food processing workflows. Equipment reputation generally remains strong provided previous maintenance records are documented and critical seals show minimal degradation.

General overview for this equipment type