- Typical lifting capacity
- For this class of equipment, lifting capacities commonly range from 500 kg to over 2000 kg, depending on the specific model and customisation.
- Typical tip height
- Units are typically custom-built to achieve tip heights from 1.5 metres up to 4 metres or more, aligning with receiving equipment.
- Construction material
- Commonly constructed from 304 or 316 grade stainless steel for food and pharmaceutical applications, or mild steel for less stringent environments.
- Power supply
- Typically requires a 3-phase electrical supply, commonly 400V, 50Hz, with varying amperage depending on motor size.
- Drive mechanism
- Units of this type commonly utilise a robust chain drive system for lifting and tipping operations.
- Safety features
- Typically includes fully enclosed safety guarding, emergency stop buttons, and interlocks to prevent operation when guards are open.