ISCA - Tobacco Box Dumper

• Transferring bulk tobacco from large containers into processing lines.
• Feeding leaf tobacco into shredders or other primary processing machinery.
• Loading tobacco into hoppers for blending or flavouring applications.
• Emptying containers of raw or semi-processed tobacco in a controlled manner.
• Integrating into automated tobacco processing and packaging lines.

Typical capacity

Units of this class commonly handle capacities ranging from 500 kg to several tonnes, depending on the specific design and container size.

Power supply

Typically requires a 3-phase electrical supply, commonly 400V, 50Hz, with varying motor power based on lifting capacity.

Construction material

Often manufactured from stainless steel (e.g., 304 or 316 grade) for hygiene and durability, though mild steel options are also available.

Lift height

Customisable to suit specific process requirements, commonly up to 3-4 metres for feeding elevated hoppers.

Container compatibility

Designed to lift and tip various container types, including bins, drums, and palletainers, with custom cradles available.

Drive mechanism

Chain-driven systems are common for reliable and robust lifting operations.

Safety features

Typically includes fully enclosed safety guarding, interlocks, and emergency stop functionality.

• What types of containers can this dumper handle?

  This type of dumper is typically designed to handle various bulk containers such as Eurobins, drums, and palletainers. Specific cradles can often be customised to fit unique container dimensions.

• Is this unit suitable for food-grade applications?

• What are the typical power requirements for a tobacco box dumper?

• Can the tipping height be adjusted?

• What maintenance is typically required for a dumper of this kind?

Lifting and tipping equipment for food handling is valued for durability and reliability in demanding environments. Buyers typically prioritize robust construction, stainless steel components where applicable, and compliance with food safety standards. When purchasing used models, inspectors should assess mechanical wear, hydraulic system condition, and operational smoothness. Common strengths include longevity when properly maintained, efficient load handling, and adaptability to various food processing workflows. Equipment reputation generally remains strong provided previous maintenance records are documented and critical seals show minimal degradation.

General overview for this equipment type