Sorma - Sorma Net Applicator

Applications & Use Cases

• Packaging fresh produce such as citrus fruits, potatoes, and onions into net bags.
• Automating the bagging process for various bulk food items in retail-ready formats.
• Used in packing houses and food processing facilities requiring high-speed netting.
• Suitable for packaging operations where product visibility and breathability are desired.

Typical Specifications

Typical capacity

Typically, net applicators of this class can process between 20 to 40 bags per minute, depending on product size and bag type.

Power supply

Commonly requires a 3-phase electrical supply, typically 400V, 50Hz, with pneumatic air for operation.

Bag types

Designed for use with various types of net bags, including extruded net, woven net, and film-on-net combinations.

Product size range

Units of this type are generally adaptable to handle a range of product sizes, commonly from small fruits to larger vegetables.

Footprint

For this class of equipment, a typical footprint might be around 1.5m x 1.5m, though this can vary with configuration.

Construction material

Often constructed from stainless steel and food-grade plastics in areas contacting product, for hygiene and durability.

Frequently Asked Questions

• What kind of products can this Sorma Net Applicator handle?

  This type of net applicator is primarily designed for packaging fresh produce like fruits and vegetables into net bags. It is suitable for items that benefit from ventilation and visibility.

• Does this unit come with a weighing system?

• What maintenance is typically required for a net applicator?

• Is this model suitable for integration into an existing packing line?

• What spare parts are commonly needed for this equipment?