Mono - Tabletop L-Sealer

Applications & Use Cases

• Used for packaging individual food items or small batches in heat-sealed film.
• Suitable for bakeries, delis, and small-scale food production lines requiring hygienic packaging.
• Ideal for creating tamper-evident seals on products like pastries, sandwiches, and ready meals.
• Applicable for packaging non-food items where an L-seal is required, such as stationery or small components.

Typical Specifications

Typical capacity

Throughput for this class of equipment typically ranges from 5 to 15 packs per minute, depending on operator speed and product size.

Power supply

Tabletop L-sealers commonly operate on a single-phase electrical supply, typically 220-240V, suitable for standard UK outlets.

Seal area

For this type of unit, the seal area commonly accommodates products up to approximately 300mm x 300mm, though exact dimensions vary.

Construction material

Units designed for food processing, such as this one, are typically constructed from stainless steel for hygiene and durability.

Footprint

Tabletop L-sealers are compact, designed for bench mounting, and commonly require a footprint of around 0.5 to 1 square metre.

Film compatibility

These machines typically work with various types of heat-sealable films, including PVC, polyolefin, and polyethylene.

Frequently Asked Questions

• What type of film does an L-sealer use?

  L-sealers typically use a single roll of centre-folded heat-sealable film, which is then sealed on two sides to create a bag around the product.

• Is this unit suitable for continuous operation?

• What maintenance is typically required for an L-sealer?

• Can this machine handle different product sizes?

• What are the benefits of an L-seal?