Tecnomeccanica T10 Continua

• Producing double-chamber teabags for retail packaging.
• High-volume production of stapleless teabags with string and tag.
• Packaging various types of loose leaf tea or herbal infusions into individual bags.
• Integration into automated tea processing and packaging lines.
• Manufacturing operations requiring efficient and consistent teabag production.

Typical capacity (without envelope)

For this class of equipment, speeds commonly range from 400 to 600 bags per minute.

Typical capacity (with envelope)

Units of this type typically produce between 200 and 300 bags per minute when an outer envelope is applied.

Teabag type

This machine is designed for double-chamber teabags with string and tag, using a heat-sealing method.

Stapleless design

A key feature is the production of stapleless teabags, which is a common requirement for modern food safety standards.

Outer bag/envelope capability

Many units in this category offer the option for an outer envelope to protect the teabag and enhance presentation.

Power supply

Typically, industrial tea bagging machines require a three-phase electrical supply, commonly 400V, 50Hz in the UK.

Required utilities

Beyond electrical power, compressed air is commonly required for pneumatic operations on such machinery.

• What kind of tea can this machine process?

  This type of machine is generally suitable for processing various types of loose leaf tea, herbal teas, and other granular products into teabags.

• Is this machine suitable for producing pyramid teabags?

• What are the typical maintenance requirements for a used tea bagging machine?

• Can this machine be integrated into an existing packaging line?

• What is the benefit of a stapleless design?

Buyers typically value conveyor systems for their reliability and longevity when well-maintained. Key considerations when purchasing used units include belt condition, motor functionality, frame integrity, and available spare parts. Industry sentiment emphasises the importance of verifying operational history and cleanliness standards, particularly for food handling applications. Common strengths include robust construction, relatively straightforward maintenance requirements, and cost savings versus new equipment. Reputable manufacturers' models tend to hold their value well and integrate readily into existing production lines.

General overview for this equipment type