Ulma - Ulma Superchik

Applications & Use Cases

• Packaging fresh meat, poultry, and fish in supermarkets and butcheries.
• Wrapping produce such as fruits and vegetables to extend shelf life.
• Securing ready meals and prepared foods for retail display.
• Packaging bakery items to maintain freshness and presentation.
• Wrapping cheese and dairy products for hygienic storage and sale.

Typical Specifications

Typical capacity

Throughput for this class of equipment typically ranges from 15 to 30 packs per minute, depending on product size and operator efficiency.

Power supply

Units of this type commonly require a 230V, single-phase electrical supply, often with a standard UK 13A or 16A plug.

Film type

This equipment is designed to work with stretch film, typically PVC or polyolefin, in various widths and gauges suitable for food packaging.

Maximum pack dimensions

The maximum product dimensions commonly accommodated by such wrappers are typically around 300mm x 200mm x 120mm (L x W x H), though this varies by specific model.

Footprint

A typical footprint for a semi-automatic stretch wrapper like the Superchik is approximately 700mm x 600mm x 1200mm (W x D x H), requiring minimal floor space.

Construction material

For hygiene and durability in food environments, these machines commonly feature stainless steel construction for contact parts and often an anodised aluminium or painted steel frame.

Frequently Asked Questions

• What kind of film does an Ulma Superchik use?

  The Ulma Superchik typically uses food-grade stretch film, commonly PVC or polyolefin, available in various widths and thicknesses. Buyers should confirm the specific film width and core size required for this unit.

• Is this machine suitable for modified atmosphere packaging (MAP)?

• What kind of maintenance does a used stretch wrapper typically require?

• Can this machine handle different product sizes?

• What are the typical power requirements for this type of equipment?