- Typical capacity
- For this class of equipment, capacities commonly range from 4,000 to 12,000 birds per hour (BPH), depending on the model and configuration.
- Number of stations
- Units of this type typically feature between 8 and 24 grading stations, allowing for multiple weight categories.
- Product type
- Designed primarily for whole birds, but some models can be adapted for other large poultry items.
- Power supply
- Commonly requires a 3-phase industrial power supply, typically 400V, 50Hz, with specific amperage varying by model.
- Footprint
- The physical footprint can be substantial, often requiring a dedicated area of several metres in length and width within a processing facility.
- Control system
- Units typically feature a PLC-based control system with a user interface for setting grading parameters and monitoring performance.