What is UV-C sterilisation?

UV-C sterilisation uses short-wavelength ultraviolet light to inactivate microorganisms by disrupting their DNA, preventing them from reproducing and rendering them harmless. It is a chemical-free disinfection method.

Is UV-C safe for all products?

UV-C is effective for surface sterilisation. Its suitability depends on the product's material, packaging, and sensitivity to UV radiation. Buyers should verify compatibility for their specific application.

What maintenance does a UV-C tunnel conveyor require?

Typical maintenance includes regular cleaning of the UV lamps and tunnel interior, and periodic replacement of UV-C lamps, as their germicidal effectiveness diminishes over time.

Does UV-C sterilisation leave residues?

No, UV-C sterilisation is a dry process and does not leave any chemical residues on the treated products or surfaces, making it suitable for food and pharmaceutical applications.

What are the typical safety considerations for operating UV-C equipment?

Operators must be protected from direct UV-C exposure, which can cause skin and eye damage. Units commonly feature safety interlocks, protective shielding, and warning indicators.

Used UV-C Light Tunnel Conveyor - Conveyor Systems, photo 1

Used UV-C Light Tunnel Conveyor - Conveyor Systems, photo 2

Used UV-C Light Tunnel Conveyor - Conveyor Systems, photo 3

Used UV-C Light Tunnel Conveyor - Conveyor Systems

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Conve - UV-C Light Tunnel Conveyor

Name: UV-C Light Tunnel Conveyor
Brand: Conve
SKU: uv-c-light-tunnel-conveyor-5691bb4f
Availability: InStock

Price: Contact seller for price

000052 UV-C light Tunnel Conveyor UV-C Light Tunnel Conveyor manufactured in 2012 serial no: 388501 Aperture size – W575mm x H80mm Shipping dimensions – L3610mm x W840mm x H1500mm For further information on this used machine please contact us. We hold a wide range of new and used food processing machinery in stock, some of which may not be showing on our. If you have any additional requirements please get in touch. Also in stock: Cryoline XL Tunnel Freezer Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the. These cookies do not store any personal information.Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your

Norfolk, United Kingdom

5,809 km away

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Typical context for this category of equipment. Always confirm specifics with the seller.

Surface sterilisation of packaged food products prior to secondary packaging.
Disinfection of medical devices and laboratory equipment in cleanroom environments.
Sanitisation of small components in pharmaceutical and cosmetic production.
Reduction of microbial load on fresh produce or bakery items, depending on product suitability.
Sterilisation of tools and utensils in high-hygiene industries.

Typical throughput: Variable, depending on conveyor speed and UV-C dosage requirements for the specific application.
Power supply: Commonly 230V, 50Hz, single-phase, for this class of equipment, though industrial units may require three-phase.
UV-C wavelength: Typically 254nm, optimised for germicidal efficacy.
Conveyor belt material: Often food-grade stainless steel mesh or PTFE-coated belts for hygiene and UV resistance.
Footprint: For this class of equipment, overall length can vary significantly based on required dwell time and tunnel design.
Safety features: Commonly includes interlocks to prevent UV exposure during operation and emergency stops.

UV-C sterilisation uses short-wavelength ultraviolet light to inactivate microorganisms by disrupting their DNA, preventing them from reproducing and rendering them harmless. It is a chemical-free disinfection method.

Buyers typically value conveyor systems for their reliability and longevity when well-maintained. Key considerations when purchasing used units include belt condition, motor functionality, frame integrity, and available spare parts. Industry sentiment emphasises the importance of verifying operational history and cleanliness standards, particularly for food handling applications. Common strengths include robust construction, relatively straightforward maintenance requirements, and cost savings versus new equipment. Reputable manufacturers' models tend to hold their value well and integrate readily into existing production lines.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.