What is cold press juicing?

Cold press juicing involves grinding produce into a pulp and then applying high pressure to extract juice, minimising heat generation to preserve nutrients and enzymes.

What are the benefits of a commercial cold press juicer?

Commercial cold press juicers produce higher yields, longer shelf life for the juice, and superior nutritional quality compared to centrifugal juicers, making them ideal for high-volume production.

What kind of produce can this machine process?

A Zumex MASTERY is designed to process a wide range of fruits and vegetables, including leafy greens, root vegetables, citrus, and berries, into high-quality juice.

What are the typical maintenance requirements?

Routine maintenance typically involves daily cleaning of food contact parts, periodic inspection of hydraulic systems and seals, and ensuring all safety mechanisms are functional. Consult the manufacturer's manual for specific schedules.

Does this unit require special installation?

Due to its size, weight, and electrical requirements (typically 3-phase), professional installation is usually recommended to ensure correct setup and safe operation.

Used Zumex MASTERY Commercial Cold Press Juicer - Juice Processing, photo 1

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Used Zumex MASTERY Commercial Cold Press Juicer - Juice Processing, photo 8

Used Zumex MASTERY Commercial Cold Press Juicer - Juice Processing, photo 9

Used Zumex MASTERY Commercial Cold Press Juicer - Juice Processing

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Zumex MASTERY Commercial Cold Press Juicer

Name: Zumex MASTERY Commercial Cold Press Juicer
Brand: Zumex
SKU: MM5728
Price: 12000 GBP
Availability: InStock

Price: £ 12,000

REF: MM5728 1 x Zumex Food Engineering commercial cold press juicer. The Mastery represents Zumex’s cold press commercial system for all types of fruit and vegetable juices, leading the way with its crushing efficiency and power, thanks to its shredder discs and its Brushless motor. It also has a 11-ton press, which is more compact than any other press of its category to obtain quality juice. Technical specification ⚙️✅ Manufacturer - Zumex Food Engineering✅ Model - MASTERY. ✅ Production capacity - from 30 L/h up to 110 L/H.✅ Motor - Brushless.✅ Deposit capacity - 3 litres.✅ Dimensions - 940mm L x 735mm W x 1700mm H.✅ Touch Control Display - 4.3" Colour.✅ Material - INOX.✅ Pression Power - 11,000 kg. Notes 🗒️Suitable for soft fruit, hard fruit, vegetable greens or a mix of those three products. Videos available on request.

Somerset, United Kingdom

5,688 km away

Stock Number

MM5728

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Producing high-quality, nutrient-rich cold-pressed juices for retail.
Manufacturing juice for cafes, restaurants, and catering services.
Processing a variety of fruits and vegetables into bottled beverages.
Creating custom juice blends for health food stores and specialist retailers.

Typical capacity: For this class of commercial cold press juicer, typical output ranges from 50 to 250 litres per hour, depending on the produce and operational setup.
Power supply: Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with a power consumption in the range of 3 to 7 kW.
Footprint: A Zumex MASTERY unit typically occupies a floor space of approximately 100 cm x 100 cm, with a height around 180 cm, though exact dimensions should be confirmed.
Materials: Components in contact with food are typically constructed from food-grade stainless steel (e.g., AISI 304 or 316) for hygiene and durability.
Pressing force: Cold press juicers in this category commonly exert a pressing force of 20 to 40 tonnes to efficiently extract juice.
Noise level: During operation, the noise level for units of this type is typically below 70 dB(A), suitable for commercial kitchen environments.

Juice processing equipment typically commands strong interest on the used market due to solid durability and reasonable acquisition costs. Buyers generally prioritize checking extraction efficiency, hygiene standards compliance, and maintenance history. Industry sentiment favours machines from established manufacturers with proven track records. Key strengths include robust construction, relatively straightforward operation, and good longevity when properly maintained. Prospective purchasers should inspect seals, motors, and control systems carefully before committing.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.