Tong Engineering - 2016 Used Tong Broccoli Trimmer with Control Box

Applications & Use Cases

• Used for high-volume trimming of broccoli florets in commercial food processing operations.
• Suitable for preparing broccoli for retail packaging, frozen food production, or further processing.
• Can be integrated into larger vegetable processing lines for continuous operation.

Typical Specifications

Typical capacity

Typically processes several hundred kilograms of broccoli per hour, depending on product size and desired trim.

Power supply

Commonly requires a 3-phase industrial power supply, typically 400V, 50Hz, with appropriate amperage.

Footprint

For this class of equipment, overall dimensions are substantial, requiring dedicated floor space within a processing facility.

Materials of construction

Units are typically constructed from food-grade stainless steel for contact parts, ensuring hygiene and durability.

Trimming mechanism

Often utilises a combination of conveyor belts and precision cutting blades or discs to remove stalks and unwanted leaves.

Control system

Units of this type commonly feature an integrated control box for adjusting speed and operational parameters.

Frequently Asked Questions

• What maintenance is typically required for a used broccoli trimmer?

  Regular maintenance for units of this type includes checking and sharpening/replacing blades, inspecting conveyor belts for wear, lubricating moving parts, and ensuring all safety guards are in place and functional. Electrical components should also be checked periodically.

• Can this machine handle other vegetables?

• What are the typical safety features on a Tong broccoli trimmer?

• Is specialist installation required for this equipment?

• How does the control box function?