Marel - 2730 Salmon Filleting Machine

Applications & Use Cases

• High-volume salmon processing plants for efficient filleting.
• Seafood distributors requiring consistent fillet quality and yield.
• Large-scale catering and ready-meal producers processing fresh salmon.
• Fish processing operations aiming to automate and speed up their filleting lines.

Typical Specifications

Typical capacity

For this class of equipment, throughput commonly ranges from 20 to 30 fish per minute, depending on fish size and operator efficiency.

Power supply

Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz.

Material construction

Machinery Masters expects food processing equipment like this to be constructed from stainless steel for hygiene and durability.

Suitable fish size

These machines are generally designed for salmon within a specific weight range, typically 2-7 kg.

Water consumption

Filleting machines often require a continuous water supply for cleaning and lubrication during operation.

Footprint

The footprint for a machine of this type can vary, but typically requires a dedicated area of several square meters, plus space for operator access and material handling.

Frequently Asked Questions

• What maintenance is typically required for a salmon filleting machine?

  Regular cleaning, blade sharpening or replacement, and inspection of moving parts are standard. Preventive maintenance schedules are crucial for optimal performance and longevity.

• Can this machine process other types of fish?

• What level of operator skill is needed?

• Are spare parts readily available for Marel equipment?

• What are the typical safety features?