Jeros - 8100

• Cleaning industrial trays, crates, and containers in food processing.
• Washing components and parts in manufacturing environments.
• Sanitising equipment in pharmaceutical and chemical industries.
• Hygiene maintenance in bakeries and catering facilities.

Typical capacity

Units in this class typically handle several hundred items per hour, depending on size and wash cycle.

Power supply

Commonly requires a 3-phase electrical supply, often 400V, 50Hz, suitable for industrial use in the UK and EU.

Water consumption

Typically features efficient water usage, often incorporating recirculation systems to minimise consumption.

Heating method

Water heating is commonly electric, though steam or gas options can be found on units of this type.

Construction material

Units are typically constructed from stainless steel (e.g., AISI 304 or 316) for hygiene and durability.

Footprint

For this class of equipment, the footprint can vary significantly, from compact standalone units to larger inline systems.

• What types of items can this Jeros 8100 wash?

  The Jeros 8100, as an industrial washer, is typically designed to clean a wide range of industrial items such as crates, trays, bins, and various processing equipment components.

• Is this unit suitable for food-grade applications?

• What kind of maintenance is typically required for a used industrial washer?

• Can this unit be integrated into an existing production line?

• What are the common water and detergent requirements?

Industrial washers for food processing are valued for their reliability and durability when purchased used. Buyers typically seek machines with accessible spare parts and straightforward maintenance records. Common strengths include robust construction, consistent cleaning performance, and long operational lifespans. When evaluating used units, inspectors should verify spray arm condition, verify seal integrity, and confirm compliance with food safety standards. Well-maintained examples often deliver strong value, though buyers should confirm previous sanitation protocols and operational history before purchase.

General overview for this equipment type