Anglian Autoflow - ANGLIAN AUTOFLOW BATTER ENROBER

Applications & Use Cases

• Applying a consistent batter coating to products such as fish, poultry, and vegetables.
• Used in the production of fried or baked goods requiring a full enrobing.
• Suitable for processing items like onion rings, chicken nuggets, and various seafood products.
• Integrated into larger processing lines for continuous production of coated food items.

Typical Specifications

Typical capacity

Throughput for this class of equipment can vary significantly, typically ranging from 500 kg/hr to several tonnes/hr depending on product size and belt speed.

Power supply

Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with power consumption varying based on motor size and heating elements.

Belt width

This unit features a 600mm belt width, which is a common size for medium-scale production lines.

Construction material

Food processing equipment like this is typically constructed from stainless steel (e.g., 304 or 316 grade) for hygiene and durability.

Footprint

The footprint for a 600mm enrober can vary, but typically requires approximately 1.5m to 2.5m in length, plus space for access and ancillary equipment.

Maintenance requirements

Regular cleaning is essential for hygiene, along with routine checks of the pump, motor, and belt tension. Spare parts for wear items like belts and seals should be considered.

Frequently Asked Questions

• What type of batter can this machine handle?

  Waterfall-type enrobers are generally suitable for a wide range of liquid batters, from thin washes to thicker, more viscous coatings. The consistency of the batter will influence coating thickness.

• Is this unit suitable for gluten-free batters?

• What is a 'waterfall type' enrober?

• Can the coating thickness be adjusted?

• What kind of products are best suited for a 600mm belt width?