APV Gaulin - APV Gaulin T Series Homogenizer

Applications & Use Cases

• Homogenisation of dairy products such as milk and cream.
• Processing of food and beverage items including sauces, dressings, and juices.
• Particle size reduction and dispersion in pharmaceutical suspensions and emulsions.
• Emulsification and cell disruption in biotechnology and laboratory settings.
• Preparation of stable emulsions and dispersions in the chemical and cosmetic industries.

Typical Specifications

Typical throughput

For this class of equipment, flow rates commonly range from 1,000 to 25,000 litres per hour.

Operating pressure

Units of this type are typically capable of high pressures, often up to 600 bar (8,700 psi).

Construction materials

Commonly constructed from stainless steel or duplex materials for hygienic applications.

Valve design

Typically features mono-block or three-piece valve housing designs for operational flexibility.

Power supply

Requires a robust industrial electrical supply, typically three-phase, with specific voltage and amperage depending on motor size.

Hygienic standards

Often designed to 3-A sanitary standards, making them suitable for food, dairy, and pharmaceutical use.

Frequently Asked Questions

• What is the primary function of a T Series Homogenizer?

  Its primary function is to reduce particle size and create stable emulsions or dispersions by subjecting liquids to high pressure and shear forces.

• Is this homogenizer suitable for viscous products?

• What maintenance is typically required for a unit of this type?

• Can this homogenizer be integrated into an existing production line?

• What are the common benefits of using a high-pressure homogenizer?