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Batch Peeler By Jaycraft by JayCraft Potato Sample Washer is a used washers & peelers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Batch Peeler By Jaycraft - Washers & Peelers, photo 1
    Used Batch Peeler By Jaycraft - Washers & Peelers

    used Equipment

    Available

    Verified seller

    JayCraft Potato Sample Washer - Batch Peeler By Jaycraft

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    Price: Contact seller for price
    Batch Peeler By Jaycraft with refurbished Peter Cox Inspection table and positive selection. Also a return elevator. The batch peeler is capable of approximately 1 ton per hour depending on the quality of the product. Suitable for root crop veg such as potatoes, carrots and swede. We now offer the batch peeler for beetroot by simply swapping the standard peeler drum to brushes.
    United KingdomNorfolk, United Kingdom

    5,827 km away

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    Applications & Use Cases

    • Used in food processing facilities for preparing root vegetables prior to further processing or packaging.
    • Suitable for commercial kitchens, catering operations, and ready-meal manufacturers requiring high-volume vegetable preparation.
    • Utilised in agricultural packing houses to clean and peel harvested root crops for market.
    • Applicable in facilities producing frozen, canned, or dehydrated vegetable products.

    Typical Specifications

    Typical capacity
    For this class of equipment, capacities commonly range from 500 kg/hour to 2,000 kg/hour, depending on product type and desired peel quality.
    Power supply
    Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz, with varying motor power ratings.
    Construction material
    Batch peelers are generally constructed from stainless steel for hygiene and durability in food processing environments.
    Peeling mechanism
    Typically employs an abrasive drum or disc for skin removal, with interchangeable options like brushes for delicate products such as beetroot.
    Water consumption
    Requires a continuous water supply during operation for washing and waste removal, with consumption varying based on product and process.
    Footprint
    The overall footprint will vary, but for a unit with an inspection table and return elevator, buyers should anticipate a significant operational area.
    Suitable products
    Primarily designed for root vegetables such as potatoes, carrots, swede, and parsnips, with adaptability for beetroot.

    Frequently Asked Questions

    • Routine maintenance typically involves checking and replacing abrasive liners or brushes, lubricating moving parts, and ensuring all safety guards are in place. Regular cleaning is also essential to prevent build-up and maintain hygiene.

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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