Beldos - Transfer Pump

• Transferring pourable products from mixing bowls to depositor hoppers in bakeries.
• Moving fruit fillings, jellies, and creams within food production lines.
• Handling delicate products like mousses and cake batters without damage.
• Automating the feeding of depositors for increased efficiency.

Typical capacity

For this class of equipment, throughput can range from several hundred to over a thousand litres per hour, depending on product viscosity and pump configuration.

Power supply

Units of this type commonly operate on a standard industrial electrical supply, typically 3-phase 400V, with pneumatic requirements for the lift system.

Materials of construction

Contact parts are typically 316-grade stainless steel for hygiene and corrosion resistance, suitable for food contact.

Product compatibility

Designed for pourable products such as batters, creams, fruit preparations, and jellies, avoiding solids or highly viscous pastes.

Control system

Commonly features an auto-fill sensor for automated operation and level control in the receiving hopper.

Mobility

Many units are mobile, mounted on castors for easy relocation between different production areas.

Cleaning

Designed for easy disassembly and cleaning, often suitable for Clean-in-Place (CIP) procedures for hygienic operation.

• What types of products can this transfer pump handle?

  This type of pump is designed for pourable products such as cake batter, fruit fillings, jellies, mousses, and creams. It is not typically suitable for products with large particulates or very high viscosity.

• Is this pump suitable for delicate products?

• What does the auto-fill sensor do?

• What maintenance is typically required for a transfer pump?

• Can this pump be easily moved between different production lines?

• What are the power requirements for a pump of this nature?

Depositing and extruding pumps for food processing are valued for their reliability and precision in handling batters, creams, and pastes. Buyers typically prioritise units with stainless steel construction and consistent flow rates suited to their specific products. When purchasing used equipment, inspecting seals, gaskets and internal components for wear is essential, as these affect product quality and hygiene standards. Well-maintained units from reputable manufacturers generally deliver strong longevity, making them sensible investments for production facilities seeking cost-effective solutions.

General overview for this equipment type