Bibby 5000L Holding tank

• Used for temporary storage of liquids in dairy processing.
• Suitable for holding beverages prior to bottling or further processing.
• Applied in food manufacturing for intermediate product storage.
• Utilised in pharmaceutical production for buffer or media storage.
• Commonly found in chemical industries for batch holding.

Typical capacity

This unit is specified at 5000 litres; holding tanks in this class commonly range from 1,000L to 20,000L.

Construction material

This unit is 316 Stainless Steel, which is typically used for its corrosion resistance and hygienic properties in food and pharmaceutical applications.

Discharge type

This unit features a central bottom discharge, which is common for complete drainage and ease of cleaning.

Level sensing

A level sensor is included, a feature commonly found on units of this type for automated process control and inventory management.

Insulation

Holding tanks of this size may or may not be insulated; buyers should confirm with the seller if temperature control is critical.

Agitation

While not specified, tanks of this capacity often have provisions for agitators, which may be added or already present depending on the previous application.

• What is the typical footprint of a 5000L holding tank?

  The footprint varies, but a 5000L tank typically has a diameter of around 1.5m to 2m and a height of 2m to 3m, excluding any support structure or ancillary equipment. Buyers should request exact dimensions from the seller.

• Is this tank suitable for high-viscosity liquids?

• What power supply is typically required for a tank with a level sensor?

• What maintenance is typically required for a used stainless steel holding tank?

• Can this tank be adapted for heating or cooling?

Tanks and silos for food handling and storage are valued for their durability and reliability when purchased used. Buyers typically prioritize stainless steel construction for hygiene compliance and corrosion resistance. Key considerations include checking internal condition, seal integrity, and compliance with food safety standards. Industry sentiment reflects that quality used tanks offer significant cost savings whilst maintaining performance. Common strengths include longevity, straightforward maintenance, and compatibility with existing production lines. Proper inspection before purchase remains essential for operational safety.

General overview for this equipment type