What types of products are best suited for a vibratory conveyor?

Vibratory conveyors are ideal for granular, fragile, or irregularly shaped food products that require gentle handling, dewatering, or even distribution.

How does a vibratory conveyor dewater products?

Dewatering is achieved by the vibrating motion combined with a perforated or mesh trough, allowing liquids to drain away while solids are conveyed forward.

Can the speed of the conveyor be adjusted?

Most industrial vibratory conveyors are equipped with adjustable vibration amplitude or frequency, allowing for control over product speed and residence time.

What are the typical hygiene standards for this equipment?

For food processing, these conveyors must meet stringent hygiene standards, typically requiring stainless steel construction, smooth welds, and easy-to-clean surfaces.

Is this type of conveyor suitable for hot or cold products?

Yes, vibratory conveyors are generally suitable for a wide range of temperatures, from chilled to moderately hot products, depending on specific component materials.

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Campo VIB1000 Vibratory Conveyor

Name: Campo VIB1000 Vibratory Conveyor
SKU: campo-vib1000-vibratory-conveyor-3faa3fd6daf5fa9b887bdff16f86d9bf
Availability: InStock

Price: Contact seller for price

Campo Vibratory conveyor, Stainless, vibro conveyor, conveyor dimensions 1500mm x 500mm, on stainless frame, with dewatering mesh, side discharge, 3Ph

Durham, United Kingdom

6,074 km away

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Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Used for gentle transport of delicate food items such as fruits, vegetables, and snacks.
Effective for dewatering and separating solids from liquids in food processing lines.
Suitable for spreading and aligning products before further processing or packaging.
Can be integrated into sorting and grading systems for various food products.

Typical Specifications

Typical throughput: Throughput for this class of equipment typically ranges from 500 kg/hr to 2000 kg/hr, depending on product density and desired speed.
Power supply: Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with power consumption varying based on motor size.
Construction material: For food processing applications, vibratory conveyors are almost exclusively constructed from food-grade stainless steel to meet hygiene standards.
Footprint: While specific dimensions vary, units with a 1500mm x 500mm trough typically have an overall footprint of approximately 1800mm x 800mm including the frame and drive.
Dewatering capability: Units fitted with dewatering mesh are designed to efficiently remove surface water or processing liquids from products as they are conveyed.
Maintenance requirements: Maintenance typically involves routine inspection of springs, bearings, and motor, along with regular cleaning to maintain hygiene.

Frequently Asked Questions

Vibratory conveyors are ideal for granular, fragile, or irregularly shaped food products that require gentle handling, dewatering, or even distribution.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.