- Typical throughput
- For this class of equipment, throughput commonly ranges from 50 to 200 products per minute, depending on product size and label length.
- Power supply
- Units of this type commonly operate on a single-phase (1Ph) electrical supply, typically 230V.
- Label height
- Side labellers in this category typically accommodate label heights up to 150mm, though this unit specifies a maximum of 110mm.
- Construction material
- Equipment for food processing applications commonly features stainless steel construction for hygiene and durability.
- Adjustability
- Height-adjustable frames are a common feature, allowing integration with various conveyor heights.
- Control interface
- Digital screens are typically found on modern labelling units for parameter setting and operational monitoring.