- Typical capacity
- Throughput for this class of equipment typically ranges from 500 kg/hour to several tonnes/hour, depending on belt width and speed.
- Power supply
- Commonly found on units of this type is a 3-phase electrical supply, typically 400V, 50Hz, with a motor rating between 0.37 kW and 2.2 kW.
- Belt material
- As specified, a food-grade belt is used, typically PVC, PU, or modular plastic, suitable for direct food contact.
- Frame material
- The stainless steel construction indicates suitability for hygienic environments and resistance to corrosion.
- Typical footprint
- Dimensions for flat bed conveyors vary significantly, but typically range from 1.5m to 6m in length and 300mm to 1000mm in width.
- Speed control
- Many units of this type feature variable speed control, often via an inverter, allowing adjustment for different product types and processes.
- Maintenance requirements
- Maintenance typically involves routine cleaning, belt tensioning, and inspection of bearings and motor components.