What types of products can this machine cut?

This type of cutter is primarily designed for semi-firm products such as cheese and butter. Its suitability for other products would depend on their consistency.

Is the cutting wire easily replaceable?

Yes, cutting wires on these machines are typically designed for straightforward replacement, and spare wires are often included or readily available.

What are the typical power requirements for a machine like this?

Many smaller industrial cutters are often pneumatically operated or require a standard single-phase electrical supply, but buyers should confirm specific requirements with the seller.

How easy is it to clean this equipment?

Given its stainless steel construction, units of this type are generally designed for easy cleaning to meet food hygiene standards.

Can the cut size be adjusted?

Adjustment of cut size typically involves changing the wire grid. Buyers should enquire with the seller about available grid configurations for this specific unit.

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Food Tools 5AFCE Cheese cutter

Used Food Tools 5AFCE Cheese cutter - Cutters & Dicers, photo 1

Used Food Tools 5AFCE Cheese cutter - Cutters & Dicers, photo 2

Used Food Tools 5AFCE Cheese cutter - Cutters & Dicers, photo 3

Used Food Tools 5AFCE Cheese cutter - Cutters & Dicers, photo 4

Used Food Tools 5AFCE Cheese cutter - Cutters & Dicers, photo 5

Used Food Tools 5AFCE Cheese cutter - Cutters & Dicers, photo 6

Used Food Tools 5AFCE Cheese cutter - Cutters & Dicers, photo 7

Used Food Tools 5AFCE Cheese cutter - Cutters & Dicers

used Equipment

Available

Verified seller

Food Tools 5AFCE Cheese cutter

Name: Food Tools 5AFCE Cheese cutter
Brand: Food tools
SKU: 4314
Availability: InStock

Price: Contact seller for price

Food Tools 5AFCE Cheese cutter, Stainless.

This ingredient reduction machine uses a wire grid to cut up to 40lb blocks of cheese or butter into smaller portions.

Up to 120 products per hour.

With a box of spare cutting wire.

Ideal for dairy facilities and bakeries.

Doncaster, United Kingdom

6,055 km away

Stock Number

4314

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Portioning of cheese blocks for retail or further processing.
Reducing large blocks of butter into smaller, manageable portions for bakeries or food manufacturers.
Preparing ingredients for ready meals or food service applications.
Slicing various semi-firm food products where wire cutting is suitable.

Typical capacity: Units of this type commonly process blocks up to 40lb (approximately 18kg).
Throughput: For this class of equipment, throughput can typically range up to 120 products per hour, depending on product size and operator efficiency.
Cutting mechanism: This machine utilises a wire grid for precise and clean cutting.
Construction material: Equipment for food processing, such as this unit, is typically constructed from stainless steel for hygiene and durability.
Suitable feed size: Designed to accommodate standard industrial blocks of cheese or butter.
Maintenance: Maintenance typically involves routine cleaning and periodic replacement of cutting wires.

Food processing cutters and dicers are valued for consistent product sizing and improved throughput in commercial kitchens and production facilities. Buyers typically prioritise robust construction, ease of cleaning, and reliable blade systems when purchasing used models. The equipment maintains strong reputation for durability across multiple shift operations. Key considerations include motor condition, blade sharpness, and safety guard integrity. Well-maintained units from established manufacturers generally deliver reliable performance at lower capital cost than new alternatives.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.