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Grote Sandwich Cutter by Grote is a used cutters & dicers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Grote Sandwich Cutter - Cutters & Dicers, photo 1
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    Used Grote Sandwich Cutter - Cutters & Dicers

    used Equipment

    Recently Sold

    Verified seller

    Grote Sandwich Cutter

    Copied to clipboard!
    Price: Contact seller for price
    Used Grote Sandwich Cutter. Model: AC60M | Year: 2012. Overall Length (mm): 3400 | Overall Height (mm): 2000 | Overall Width (mm): 1100 | Available/Unavailable: Unavailable
    United KingdomLincolnshire, United Kingdom

    5,846 km away

    Manufacturer

    GROTE

    Model

    AC60M

    Year

    2012

    Condition

    Used

    Serial Number

    1164751

    Stock Number

    00573

    Overall Length (mm)

    3400 mm

    Overall Height (mm)

    2000 mm

    Overall Width (mm)

    1100 mm

    Available/Unavailable

    Unavailable

    Model Number

    AC60M

    Stock Number

    00573

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • High-volume production of pre-cut sandwiches for catering and retail.
    • Preparation of sandwich components in large-scale food manufacturing facilities.
    • Efficient slicing of various bread types with fillings for consistent portion control.
    • Use in school canteens, hospitals, and corporate catering services for rapid sandwich assembly.

    Typical capacity
    For this class of equipment, throughput commonly ranges from 600 to 1,200 sandwiches per hour, depending on product size and configuration.
    Power supply
    Units of this type typically operate on a 3-phase electrical supply, commonly 400V, 50Hz.
    Footprint
    A typical sandwich cutter requires a floor space of approximately 1.5m to 2.5m in length and 0.8m to 1.2m in width.
    Materials of construction
    Components in contact with food are typically constructed from food-grade stainless steel (e.g., 304 or 316) for hygiene and durability.
    Cutting mechanism
    Commonly employs ultrasonic or reciprocating blade technology for clean and precise cuts through various sandwich types.
    Suitable product dimensions
    Typically designed to process standard sandwich loaf sizes, with adjustable cutting parameters for different product thicknesses.

    • Sandwich cutters are generally designed to cut a variety of filled sandwiches, including those with soft or firm fillings, maintaining product integrity.

    Food processing cutters and dicers are valued for consistent product sizing and improved throughput in commercial kitchens and production facilities. Buyers typically prioritise robust construction, ease of cleaning, and reliable blade systems when purchasing used models. The equipment maintains strong reputation for durability across multiple shift operations. Key considerations include motor condition, blade sharpness, and safety guard integrity. Well-maintained units from established manufacturers generally deliver reliable performance at lower capital cost than new alternatives.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    Grote

    View all Grote equipment

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