What types of vegetables can this peeler process?

Haith continuous peelers are primarily designed for root vegetables such as potatoes, carrots, and parsnips, but can often be adapted for others depending on the abrasive configuration.

How is the peeling intensity controlled?

Peeling intensity is typically controlled by adjusting the residence time of the product within the peeler and the type/grade of abrasive surfaces used.

What are the typical maintenance requirements for a continuous peeler?

Regular maintenance includes inspection and replacement of abrasive rollers/linings, checking bearings and drive systems, and ensuring water nozzles are clear.

Can this peeler handle different product sizes effectively?

While designed for a range, optimal peeling efficiency is often achieved when processing products of a relatively consistent size. Specific models may have limitations.

What are the advantages of a continuous peeler over a batch peeler?

Continuous peelers offer higher throughput and are better suited for integration into automated production lines, providing a steady flow of peeled product without interruptions for loading and unloading.

Used Haith Continuous Peeler - Washers & Peelers, photo 1

Used Haith Continuous Peeler - Washers & Peelers

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Haith - Haith Continuous Peeler

Name: Haith Continuous Peeler
Brand: Haith
SKU: 000040

Price: Contact seller for price

Haith Continuous Peeler for the removal of skin from potatoes. . A range of Peelers are available from us. Both new and used along with short and long term hire is also available on some of our machines.

Norfolk, United Kingdom

5,827 km away

Model Number

Continuous Peeler

Stock Number

000040

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Processing potatoes and other root vegetables in large-scale food production.
Preparing vegetables for further processing such as chipping, dicing, or mashing.
Use in ready-meal factories requiring high throughput of peeled produce.
Suitable for snack food manufacturers processing potatoes for crisps or fries.

Typical Specifications

Typical capacity: For this class of equipment, capacities commonly range from 1,000 kg/hr to over 10,000 kg/hr, depending on model and product.
Power supply: Units of this type typically require a 3-phase industrial electrical supply, commonly 400V, 50Hz.
Peeling mechanism: Haith continuous peelers typically utilise abrasive rollers or carborundum-lined drums for efficient skin removal.
Water consumption: Continuous peelers require a consistent water supply for washing and waste removal during operation; consumption varies by model.
Footprint: The physical footprint for a continuous peeler can vary significantly, but buyers should anticipate a substantial floor area for the machine and access.
Suitable feed size: This equipment is designed to handle a range of product sizes; however, specific models may have optimal input dimensions for best performance.

Frequently Asked Questions

Haith continuous peelers are primarily designed for root vegetables such as potatoes, carrots, and parsnips, but can often be adapted for others depending on the abrasive configuration.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.