Hobart - Oplus Oven

Applications & Use Cases

• Baking a variety of bread products, including loaves, rolls, and pastries.
• Roasting meats and vegetables in a commercial kitchen or catering environment.
• Reheating pre-cooked meals for large-scale food service operations.
• Proofing dough prior to baking, utilising controlled temperature and humidity.
• Drying certain food items at low temperatures for preservation.

Typical Specifications

Typical capacity

For this class of equipment, capacity typically ranges from 6 to 20 gastronorm (GN) trays, depending on the specific model configuration.

Power supply

Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with varying amperage requirements based on heating element wattage.

Temperature range

A typical operating temperature range for commercial bakery ovens is from ambient up to 280-300°C.

Control type

Ovens in this category commonly feature digital controls for precise temperature, time, and steam management.

Construction material

The interior and exterior are typically constructed from stainless steel for hygiene and durability in food processing environments.

Footprint

Dimensions for this class of equipment vary significantly, but buyers should anticipate a footprint requiring adequate kitchen space for installation and operation.

Steam generation

Many commercial bakery ovens, including this type, feature an integrated steam injection system for optimal crust development.

Frequently Asked Questions

• What kind of maintenance does a used Oplus Oven typically require?

  Regular cleaning of the interior and exterior, checking door seals, and periodic inspection of heating elements and electrical connections are typically required. Buyers should also consider professional servicing for calibration and component wear.

• Is this oven suitable for a small bakery operation?

• Can this oven be converted from electric to gas?

• What are the common spare parts needed for an Oplus Oven?

• Does a used oven come with a warranty?