Hyfra 45S VA Water Chiller

Applications & Use Cases

• Cooling process water for food production lines, such as mixers, extruders, and jacketed vessels.
• Maintaining precise temperature control for beverage fermentation and storage.
• Chilling water for bakery proofing and dough conditioning.
• Providing cooling for laboratory equipment and analytical instruments in food R&D.
• Supporting refrigeration circuits for small cold rooms or storage areas.

Typical Specifications

Typical cooling capacity

For this class of compact water chiller, cooling capacities commonly range from 1 kW to 10 kW, with this specific unit noted at 3.1 kW.

Power supply

Units of this type are commonly found with single-phase (1Ph) or three-phase (3Ph) electrical connections; this unit is specified as 1Ph.

Refrigerant type

Modern chillers typically utilise environmentally compliant refrigerants such as R410A or R134a, though buyers should verify the specific refrigerant on the unit's plate.

Temperature range

Process water chillers commonly offer a temperature range from +5°C to +25°C, adjustable to suit application requirements.

Footprint

Compact water chillers are designed for space efficiency, typically featuring a small footprint suitable for integration into existing facilities.

Pump type

Units commonly incorporate an integrated circulation pump, with specifications such as flow rate and pressure varying by model.

Frequently Asked Questions

• What maintenance is typically required for a used water chiller?

  Routine maintenance typically includes checking refrigerant levels, cleaning condenser coils, inspecting the pump, and verifying electrical connections. Regular servicing ensures optimal performance and longevity.

• Can this chiller be used outdoors?

• What kind of water quality is required for a process chiller?

• How do I determine if this chiller has sufficient capacity for my application?

• What are the common safety features on water chillers?