San Franciscan Roaster Company - ISCA - Walk Through Automatic Boot Sole and Calf Washer

Applications & Use Cases

• Used in food processing plants to maintain hygiene standards at entry points to production zones.
• Suitable for pharmaceutical manufacturing facilities requiring strict sanitation protocols.
• Deployed in cleanroom environments to prevent contamination from footwear.
• Applicable in any industrial setting where personnel hygiene is critical before entering sensitive areas.

Typical Specifications

Typical throughput

Designed for high throughput, commonly handling hundreds of personnel per hour in busy facilities.

Power supply

Typically requires a standard industrial electrical supply, often 3-phase, for brush motors and pump operation.

Construction material

Units of this type are almost exclusively constructed from AISI 304 stainless steel for hygiene and durability.

Water supply

Requires a continuous potable water supply for washing and rinsing, often with a heated option.

Drainage

Needs adequate floor drainage for wastewater, typically connected to the facility's effluent system.

Footprint

The footprint for this class of equipment is designed to accommodate a walk-through configuration, typically around 1.5 to 2.5 metres in length.

Brush configuration

Commonly features multiple rotating brushes for comprehensive cleaning of soles and lower leg/calf areas.

Frequently Asked Questions

• How is the water supplied and drained?

  These units require a mains water connection for operation and a floor drain for wastewater removal. Some models may incorporate a recirculation system for water efficiency.

• What kind of cleaning agents can be used?

• Is installation complex?

• How often do the brushes need replacing?

• What maintenance is required?

• Can this unit be integrated with other hygiene stations?