Kramer & Grebe - Kramer and Grebe 65ltr Bowl Chopper

• Fine comminution of meat for sausages and pates.
• Processing of vegetables for purees and sauces.
• Emulsification of ingredients for spreads and dips.
• Mixing and chopping of various food components in a single process.

Typical capacity

This unit is specified at 65 litres, which is a common mid-range capacity for industrial bowl choppers, suitable for small to medium-scale production.

Construction material

Units of this type, especially from manufacturers like Kramer & Grebe, are typically constructed from stainless steel for hygiene and durability in food processing environments.

Power supply

Industrial bowl choppers commonly require a 3-phase electrical supply, typically 400V, 50Hz in the UK, with varying amperage depending on motor power.

Blade configuration

Most industrial bowl choppers feature multiple high-speed rotating blades, often with adjustable speeds, to achieve precise cutting and emulsification.

Safety features

Common safety features include bowl covers with interlocks, emergency stop buttons, and blade braking systems.

Footprint

For this class of equipment, the footprint can vary, but buyers should anticipate a significant floor area requirement, typically around 1.5m x 1.5m, plus operational space.

• What kind of products can I process with a 65ltr bowl chopper?

  A 65-litre bowl chopper is versatile, suitable for processing meats, poultry, fish, vegetables, and other food ingredients into fine emulsions, pastes, and chopped products.

• Is this unit suitable for continuous production?

• What are the typical maintenance requirements for a used bowl chopper?

• Can the blade speed be adjusted on these machines?

• What should I consider regarding installation?

Food processing cutters and dicers are valued for consistent product sizing and improved throughput in commercial kitchens and production facilities. Buyers typically prioritise robust construction, ease of cleaning, and reliable blade systems when purchasing used models. The equipment maintains strong reputation for durability across multiple shift operations. Key considerations include motor condition, blade sharpness, and safety guard integrity. Well-maintained units from established manufacturers generally deliver reliable performance at lower capital cost than new alternatives.

General overview for this equipment type