What is the primary benefit of a compact freeze dryer for laboratory use?

The primary benefit is the ability to preserve heat-sensitive materials by removing water through sublimation, extending shelf life and maintaining sample integrity without denaturation.

Is specialist installation required for this type of equipment?

Compact freeze dryers are often designed for 'plug and play' operation, meaning they typically require only a standard power outlet and a suitable location with adequate ventilation.

What maintenance is typically involved with a freeze dryer?

Routine maintenance commonly includes cleaning the chamber and trays, checking and changing vacuum pump oil, and periodically inspecting seals and sensors. The washable chamber design on some units simplifies cleaning.

Can this equipment be used for both research and small-scale production?

While primarily suited for laboratory research and development, compact units can also be used for very small-scale production or pilot runs where batch sizes align with the unit's capacity.

What are the typical considerations for placing a freeze dryer in a lab?

Considerations typically include ensuring adequate bench space, access to a suitable power supply, and sufficient ventilation for the vacuum pump, which can generate some heat and noise.

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Leosmak - LEO-004 Compact Freeze Dryer

Name: LEO-004 Compact Freeze Dryer
Brand: Leosmak
SKU: 47527
Price: 4650 GBP
Availability: InStock

Price: £ 4,650

This listing is for a Leosmak LEO-004 Compact Freeze Dryer sold through

We are stock holders in UK

Price before VAT - £3,600

The Leosmak LEO-004 Compact Freeze Dryer offers a cost-effective way to preserve food, helping you save up to 30% on grocery bills by reducing waste. Whether you're preparing meals for camping trips, emergencies, or simply extending the shelf life of seasonal produce, this freeze dryer meets all your culinary needs.

What’s Included

LEO-007 Freeze Dryer.
6 trays.
Drainage hose with connector.
1 litre of oil.
Spare temperature sensor.
Leosmak bag.
Operating manual.
Catalogue.

Features

6 shelves, 6 trays, 0,7 m2 shelf area.
20 or 40mm trays available .
Freeze dry 7KG fresh food per batch.
GN 2/3 Stainless steel trays.
Freezing and heating range: -45°C - +70°C.
Short Freeze Drying Time: Our advanced technology ensures efficient and rapid freeze drying, preserving the quality of your food.
100% Stainless Steel Construction: Durable, easy to clean, and designed to withstand rigorous use while maintaining hygiene.
Washable Chamber: No electrical components in the chamber means easy maintenance and enhanced safety.
Plug and Play Operation: Simple setup allows you to start freeze drying immediately, even in a home environment.
Low Noise Operation: Designed for quiet performance, making it suitable for home use without disturbing your daily activities.
Included Vacuum Pump: Comes with a high-quality vacuum pump to facilitate the freeze drying process.
Fully Automatic Process: Set it and forget it! Enjoy hassle-free operation with minimal supervision.
Wi-Fi Monitoring: Control and monitor your freeze dryer remotely via our Android or iOS application.

Dimensions

Freeze dryer exterior dimensions: 550mm W x 800mm D x 770mm H
Perfect for counter top, cart, or table.

Weight

70KG.

Power

Required power supply: 220V, 2,5 kW.
Energy consumption: ~7,5.
kWh/1kg/standard batch.

Shipping Info

Shipping dimensions: 90x80x105 cm.
Gross Shipping weight: 117 kg.

Maintenance

Replace vacuum pump oil every 20 to 30 batches (takes about two minutes) Clean freeze dryer as needed.

Warranty

Min. 24 months, extendable warranty.

Cambridgeshire, United Kingdom

5,791 km away

Model Number

LEO-004

Stock Number

47527

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Preserving laboratory samples such as proteins, nucleic acids, and cell cultures for long-term storage.
Drying pharmaceutical ingredients and intermediates to improve stability and shelf life.
Preparing diagnostic reagents and kits by lyophilising sensitive biological components.
Concentrating heat-sensitive extracts and compounds in biotech research.
Developing and testing new freeze-drying protocols in R&D environments.

Typical Specifications

Typical capacity: Units in this class typically handle batch sizes of 5-10 kg of fresh material, with a shelf area commonly around 0.5-1.0 m².
Power supply: Compact freeze dryers are commonly designed for single-phase mains power, typically 220-240V, 50Hz for the UK market.
Temperature range (shelves): Freezing and heating ranges commonly extend from -45°C to +70°C for this type of equipment.
Construction material: Units are typically constructed from stainless steel for durability, hygiene, and ease of cleaning.
Vacuum pump: An external vacuum pump is typically included or specified for operation, essential for achieving the required low pressures.
Footprint: Compact models are designed for benchtop or small laboratory spaces, offering a relatively small footprint for their capacity.
Tray configuration: This class of equipment commonly uses multiple trays, often GN 2/3 size, with varying depths available.

Frequently Asked Questions

The primary benefit is the ability to preserve heat-sensitive materials by removing water through sublimation, extending shelf life and maintaining sample integrity without denaturation.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.