- Typical capacity range
- Checkweighers in this class commonly handle products from a few grams up to several kilograms, with this unit specified for up to 2000 grams.
- Throughput
- Throughput rates vary significantly based on product size and weight, but units of this type can typically process dozens to hundreds of items per minute.
- Platform length
- This unit features a 450mm platform length, suitable for a range of package sizes.
- Power supply
- Most industrial checkweighers typically require a standard single-phase or three-phase electrical supply, commonly 230V or 400V AC.
- Construction materials
- For food processing applications, units are typically constructed from stainless steel or food-grade plastics to meet hygiene standards.
- Reject mechanism
- Units commonly feature an integrated reject mechanism, such as an air blast, pusher, or drop-down conveyor, to remove non-conforming products.
- Control system
- Modern checkweighers, especially those with upgraded control panels, typically offer user-friendly interfaces for setting parameters and monitoring performance.