Nilma - ATIR II Vegetable Washer

• Commercial kitchens and catering operations for washing leafy greens, root vegetables, and fruits.
• Food processing plants for pre-washing vegetables before further processing steps.
• Restaurants and hotels requiring efficient and hygienic preparation of fresh produce.
• Institutions such as schools and hospitals for large-volume vegetable washing.

Typical capacity

For this class of equipment, capacities commonly range from 50 kg/hour to 200 kg/hour, depending on the specific model and vegetable type.

Power supply

Units of this type typically operate on a standard industrial single-phase or three-phase electrical supply, commonly 230V or 400V, 50Hz.

Footprint

The overall dimensions provided (35” x 33” x 38”) are typical for a compact commercial vegetable washer, suitable for kitchens with limited space.

Washing mechanism

ATIR II models commonly utilise a combination of water jets and agitation for effective cleaning, often with a centrifugal drying cycle.

Material construction

Equipment for food processing is typically constructed from stainless steel for hygiene and durability.

Water consumption

Water consumption varies by cycle and load, but units are generally designed for efficient water use, often incorporating filtration and recirculation systems.

• What types of vegetables can this machine wash?

  This type of washer is generally suitable for a wide range of vegetables, including leafy greens like lettuce and spinach, root vegetables such as potatoes and carrots, and various fruits.

• Does this unit also peel vegetables?

• What are the typical maintenance requirements for a used vegetable washer?

• Is installation complex for this type of equipment?

• What is the expected lifespan of a used Nilma ATIR II?

Washers and peelers are considered reliable workhorses in food processing facilities. Buyers typically value models offering consistent performance and easy cleaning. When purchasing used equipment, inspectors commonly assess drum condition, motor functionality, and wear on rotating components. Industry sentiment favours machines with stainless steel construction for durability and hygiene compliance. Straightforward mechanical design generally means lower maintenance costs compared to more complex processing equipment. Availability of replacement parts remains an important consideration for long-term operation.

General overview for this equipment type