Orbmix - Mixer

Applications & Use Cases

• Mixing various food ingredients such as meats, doughs, and salads.
• Homogenising powders, granules, and viscous pastes in food production.
• Blending spices, marinades, and sauces for consistent product quality.
• Preparing fillings for pies, pastries, and other ready meals.
• Combining ingredients for pet food manufacturing.

Typical Specifications

Typical capacity

For this class of equipment, hopper capacities commonly range from 100 to 500 litres, with this unit specifically noted at 180 litres.

Mixing mechanism

Twin shaft paddle mixers are typical for achieving thorough and gentle mixing of various product consistencies.

Discharge method

Single end discharge is commonly found on units of this type, facilitating controlled emptying of the mixed product.

Construction material

Units of this nature are typically constructed from food-grade stainless steel to meet hygiene standards and ensure durability.

Power supply

Industrial mixers commonly operate on a 3-phase electrical supply, typically 400V, 50Hz, requiring appropriate industrial connections.

Footprint

The footprint for a mixer of this capacity typically requires a dedicated area, with dimensions varying based on specific design and ancillary equipment.

Frequently Asked Questions

• What types of products are best suited for a twin shaft paddle mixer?

  Twin shaft paddle mixers are highly effective for mixing a wide range of products, including delicate items, viscous pastes, and granular materials, due to their gentle yet thorough mixing action.

• What maintenance is typically required for a used mixer?

• Can this mixer handle both wet and dry ingredients?

• What are the considerations for installation?

• Are spare parts readily available for unknown manufacturer mixers?