What is the typical lifespan of a Probatino roaster?

Probat machines are known for their robust construction and can last for many decades with proper maintenance, making them a sound long-term investment.

Can this roaster be converted to run on a different gas type?

Gas conversions are often possible, but require professional modification by a qualified gas engineer to ensure safety and optimal performance. Buyers should consult the seller and a specialist.

What maintenance is typically required for a 1kg roaster?

Regular cleaning of the drum, cooling tray, and chaff collector is essential. Periodic inspection of burners, fans, and electrical components is also recommended.

Is it possible to upgrade the controls on an older unit?

Yes, many Probatino units can be upgraded with modern digital controls or data logging modules like Cropster for enhanced roast profiling and consistency.

What are the typical ventilation requirements for this class of roaster?

Adequate ventilation is crucial to extract exhaust gases and smoke. This typically involves a dedicated exhaust ducting system leading to the outside, often with a fan.

Used Probat Probatino 1Kg - Roasters, photo 1

Used Probat Probatino 1Kg - Roasters, photo 2

Used Probat Probatino 1Kg - Roasters, photo 3

Used Probat Probatino 1Kg - Roasters, photo 4

used Equipment

Recently Sold

Verified seller

Probat Probatino 1Kg

Name: Probat Probatino 1Kg
Brand: Probat
SKU: 158fc2ddd52e
Availability: SoldOut

Price: Contact seller for price

Probat – Probatino 1Kg Coffee Roaster for sale SOLD Year 2006 It comes complete with Cyclone and original Probat Controls. Set-up to run on Propane gas. It is also supplied with the Cropster Module and 2 x Temperature probes. It is in full working order – though one cell on the LED on one of the displays is faulty – which is visible in one of the photos. Normal 0 false false false EN-GB X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman",serif;} Location: UK. SOLD Probatino Video

Essex, United Kingdom

5,756 km away

Model Number

probat-probatino-1kg-3

Stock Number

158fc2ddd52e

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Small-batch coffee roasting for specialty coffee shops and micro-roasteries.
Sample roasting for quality control and green bean evaluation.
Product development and testing of new roast profiles.
Educational purposes in barista training centres and culinary schools.

Typical capacity: 1kg per batch, suitable for small-scale production or sample roasting.
Heating method: Commonly gas-fired, with propane or natural gas options typically available.
Cooling: Integrated cooling tray and fan are standard for rapid bean cooling.
Controls: Units of this type typically feature manual controls, with options for digital temperature displays and integration with third-party roasting software.
Chaff collection: A separate cyclone is commonly supplied to collect chaff during the roasting process.
Footprint: Relatively compact, designed for countertop or small dedicated workspace installation.
Power supply: Typically single-phase electrical supply for controls and fans, with gas for heating.

Probat machines are known for their robust construction and can last for many decades with proper maintenance, making them a sound long-term investment.

Used roasters are valued for their durability and cost effectiveness in food processing operations. Buyers typically prioritise even heat distribution, temperature control consistency, and robust construction when selecting secondhand units. Industry sentiment favours roasters from established manufacturers known for reliable performance. Key considerations include maintenance history, heating element condition, and capacity matching operational requirements. Well-maintained roasters often deliver dependable service across coffee roasting, nut processing, and other food applications, making them sound investments for processors seeking to minimise capital expenditure.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

Probat

Probat builds coffee roasting machinery and has done so since 1868, when the company was founded in Emmerich am Rhein, Germany. Machinery Masters lists used Probat roasters from verified sellers, from compact batch machines for craft roasteries to large capacity models for industrial production.

View all Probat equipment