Ram K60D Planetary Mixer

Applications & Use Cases

• Mixing various doughs for bread, pastries, and cakes.
• Preparing batters for confectionery items and desserts.
• Blending fillings, creams, and sauces in commercial kitchens.
• Whipping egg whites, meringues, and other aerated products.

Typical Specifications

Typical capacity

For this class of equipment, a 60-litre bowl is common, suitable for medium-scale production.

Power supply

Units of this type commonly require a 3-phase electrical supply for robust operation.

Bowl material

Stainless steel bowls are standard for hygiene and durability in food processing.

Attachments

Typically includes a beater; whisk and dough hook attachments are also commonly available for planetary mixers.

Controls

Adjustable timer and speed controls are standard features for precise mixing.

Safety features

A safety guard is a common feature, essential for operator protection during use.

Footprint

Planetary mixers of this capacity typically require a dedicated floor space, suitable for a commercial bakery or food production unit.

Frequently Asked Questions

• What is a planetary mixer?

  A planetary mixer is a type of mixer where the agitator rotates on its own axis while also revolving around the mixing bowl, similar to how planets orbit the sun. This action ensures thorough mixing of ingredients.

• What are the main advantages of a planetary mixer over a spiral mixer?

• What maintenance is typically required for a used planetary mixer?

• Can this mixer handle heavy doughs?

• Are spare parts and additional attachments readily available for Ram mixers?