Protect Food Systems - Sanitiser Tunnel-Crate Washer

Applications & Use Cases

• Sanitising crates, trays, and containers in food production lines.
• Washing and disinfecting reusable packaging in distribution centres.
• Cleaning equipment components prior to reassembly in hygienic environments.
• Ensuring hygiene standards for produce bins in agricultural processing.

Typical Specifications

Typical throughput

For this class of equipment, throughput commonly ranges from 100 to 500 crates per hour, depending on wash cycle duration and conveyor speed.

Power supply

Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz, with power consumption varying based on pump and heater elements.

Water consumption

Water usage for industrial crate washers typically ranges from 5 to 20 litres per minute during operation, often incorporating recirculation systems to minimise waste.

Operating temperature

Wash and rinse temperatures are commonly adjustable, with sanitising cycles often operating between 60°C and 85°C for effective disinfection.

Construction material

Industrial washing equipment is typically constructed from food-grade stainless steel (e.g., 304 or 316) for hygiene and corrosion resistance.

Footprint

While specific dimensions vary, a standalone sanitiser tunnel of this type commonly has a machine length between 2 to 4 metres and a width between 0.8 to 1.5 metres.

Frequently Asked Questions

• What types of crates can this machine typically wash?

  This category of equipment is generally designed to wash standard plastic crates, trays, and various reusable containers commonly found in food processing and logistics. Buyers should confirm specific dimensions with the seller.

• Does this unit include a drying function?

• What chemicals are typically used with this type of equipment?

• What are the typical maintenance requirements?

• Can this machine be integrated into an existing production line?

• Is installation support typically provided for used equipment?