What types of produce can this peeler handle?

Batch peelers are generally designed for root vegetables like potatoes, carrots, and other firm produce requiring skin removal. The abrasive action is effective on a range of produce types.

How does an abrasive drum and spinning plate system work?

Produce is loaded into a drum lined with abrasive material. A spinning plate at the bottom agitates the produce, causing it to rub against the abrasive surfaces and each other, removing the skin. Water is typically introduced to flush away peelings.

What maintenance is typically required for a batch peeler?

Regular cleaning is essential for hygiene. Maintenance commonly involves checking and replacing abrasive linings or plates as they wear, inspecting bearings, and ensuring drive systems are functioning correctly.

Can this peeler be integrated into an existing processing line?

Yes, many batch peelers are designed with the flexibility to operate as standalone units or be incorporated into a larger processing line, often positioned before washing or cutting stages.

What are the typical safety features on such equipment?

Common safety features include interlocks on access panels or lids to prevent operation when open, emergency stop buttons, and protective guarding around moving parts.

Used Second Hand Batch Peeler - Washers & Peelers, photo 1

Used Second Hand Batch Peeler - Washers & Peelers, photo 2

Used Second Hand Batch Peeler - Washers & Peelers, photo 3

Used Second Hand Batch Peeler - Washers & Peelers, photo 4

Used Second Hand Batch Peeler - Washers & Peelers, photo 5

Used Second Hand Batch Peeler - Washers & Peelers

used Equipment

Available

Verified seller

H + P - Second Hand Batch Peeler

Name: Second Hand Batch Peeler
Brand: H + P
SKU: second-hand-batch-peeler-626e693d
Availability: InStock

Price: Contact seller for price

000117.

Second Hand Batch Peeler.

Second hand batch peeler for sale.

As new, never been used batch peeler, this peeler has the capacity to peel 50kg batches using abrasive drum and spinning plate system.

This peeler can be used as a stand alone machine or can be incorporated into a full line of equipment.

Shipping dimensions – L2000mm x W1178mm x H2550mm.

For further information on this used peeler please contact us.

We hold a wide range of new and used food processing machinery in stock, some of which may not be showing on our website.

If you have any additional requirements please get in touch.

Also in stock:

JC Twin Batch Peeler
Batch Peeler By Jaycraft
Peeler Drum and Plate

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Norfolk, United Kingdom

5,809 km away

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Peeling root vegetables such as potatoes, carrots, and parsnips in a batch process.
Preparing produce for further processing in commercial kitchens, catering, and food manufacturing.
Use in small to medium-scale food processing lines requiring intermittent peeling operations.
Suitable for operations needing to remove skins from various produce types prior to washing or cutting.

Typical capacity: Batch peelers of this class commonly handle batches from 25kg to 100kg.
Peeling mechanism: Units typically utilise an abrasive drum and spinning plate system for effective skin removal.
Construction material: Food-grade stainless steel is standard for hygiene and durability in food processing environments.
Power supply: Commonly requires a 3-phase electrical supply, typically 400V, 50Hz, with varying motor power.
Water requirement: A continuous water supply is typically needed during operation to aid peeling and wash away waste.
Footprint: For this class of equipment, dimensions can vary, but units are designed for integration or standalone use.
Integration: Many batch peelers can be used as standalone machines or integrated into a larger processing line.

Batch peelers are generally designed for root vegetables like potatoes, carrots, and other firm produce requiring skin removal. The abrasive action is effective on a range of produce types.

Washers and peelers are considered reliable workhorses in food processing facilities. Buyers typically value models offering consistent performance and easy cleaning. When purchasing used equipment, inspectors commonly assess drum condition, motor functionality, and wear on rotating components. Industry sentiment favours machines with stainless steel construction for durability and hygiene compliance. Straightforward mechanical design generally means lower maintenance costs compared to more complex processing equipment. Availability of replacement parts remains an important consideration for long-term operation.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.