What kind of vegetables can this line process?

This line is primarily designed for root vegetables such as potatoes, carrots, parsnips, and other similar hard vegetables. Its effectiveness may vary with softer or irregularly shaped produce.

Is this line suitable for continuous operation?

While designed for efficiency, the suitability for continuous, long-duration operation depends on the specific model's duty cycle and maintenance schedule. Buyers should confirm with the seller.

What are the typical water requirements for a peeler of this size?

Peelers commonly require a consistent supply of potable water for washing and waste removal during operation. The exact flow rate will depend on the peeler's design and desired product cleanliness.

Can the peeler achieve different levels of peel?

Many peelers offer some adjustability in peeling intensity, often by varying processing time or abrasive surface type. Buyers should inquire about specific controls for this unit.

What is involved in setting up a line like this?

Setup typically involves positioning the components, connecting to suitable electrical and water supplies, and ensuring proper drainage for waste. Professional installation may be recommended.

Used Small Start Up Line - Washers & Peelers, photo 1

Used Small Start Up Line - Washers & Peelers

used Equipment

Available

Verified seller

JayCraft Potato Sample Washer - Small Start Up Line

Name: Small Start Up Line
Brand: JayCraft Potato Sample Washer
SKU: NSPL0001

Price: Contact seller for price

Small Start Up Line by Jaycraft. This line comprises of a stainless steel elevator which feeds into a JayCraft Peeler and then onto a small conveyor. For those starting up a small peeling business it will meet your needs, it is compact and can be arrange to suit your prep room. With the capacity of up to 1 ton per hour of peeled product. The peeler has a small foot print and easy to clean and maintain.

Norfolk, United Kingdom

5,827 km away

Stock Number

NSPL0001

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Small-scale processing of root vegetables for catering or retail.
Preparation of potatoes for chip shops or ready-meal manufacturers.
Processing of carrots, parsnips, and other hard vegetables for further use.
Initial processing stage for vegetable packing lines or food service operations.

Typical Specifications

Typical capacity: For this class of equipment, capacities commonly range from 500 kg to 1.5 tonnes per hour of peeled product, depending on the specific model and product.
Power supply: Units of this type typically operate on a 3-phase industrial electrical supply (e.g., 400V, 50Hz in the UK).
Construction material: Components in contact with food are commonly constructed from food-grade stainless steel for hygiene and durability.
Footprint: Small start-up lines are designed to be compact, often requiring a minimal floor area, making them suitable for smaller preparation rooms.
Maintenance requirements: Maintenance typically involves routine cleaning, inspection of abrasive surfaces, and checking conveyor belts and motor functionality.
Suitable feed sizes: This type of peeler is generally suitable for a range of common root vegetable sizes, from small potatoes to medium-sized swedes.

Frequently Asked Questions

This line is primarily designed for root vegetables such as potatoes, carrots, parsnips, and other similar hard vegetables. Its effectiveness may vary with softer or irregularly shaped produce.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.