Ilapak - Smart Horizontal Wrapper

Applications & Use Cases

• Used for wrapping individual or multiple food items in a sealed package.
• Commonly employed in bakeries for packaging bread, pastries, and cakes.
• Suitable for wrapping confectionery such as chocolate bars and multi-packs of sweets.
• Utilised in fresh produce sectors for packaging items like vegetables or fruit punnets.
• Applied in the dairy industry for wrapping cheese portions or similar products.

Typical Specifications

Typical throughput

Typically ranges from 40 to 150 packs per minute, depending on product size and film type.

Power supply

Commonly requires a 3-phase electrical supply, typically 400V, 50Hz.

Film types

For this class of equipment, it typically handles various heat-sealable films such as BOPP, laminates, and co-extruded films.

Product dimensions

Units of this type commonly accommodate a range of product lengths, widths, and heights, which are adjustable via the folding box.

Construction material

As stated, this unit features all stainless steel construction, which is standard for food processing environments.

Footprint

A horizontal wrapper typically requires a floor space of approximately 3 to 5 metres in length and 1 to 1.5 metres in width.

Maintenance requirements

Regular cleaning, lubrication of moving parts, and inspection of heating elements and belts are typically required.

Frequently Asked Questions

• What does 'PEC' refer to in the description?

  PEC likely refers to Photo-Electric Cell, a common sensor used on packaging machinery to detect product presence or film registration.

• Can this machine handle different product sizes?

• What does 'coder not included' mean for my operation?

• Is this machine suitable for washdown environments?

• What kind of film does a horizontal wrapper use?