- Typical capacity
- Typically, units of this type can handle between 60 and 120 cycles per minute per lane, depending on container size and complexity.
- Power supply
- Commonly requires a 3-phase electrical supply, typically 400V, 50Hz, with a compressed air supply for pneumatic functions.
- Construction material
- For food processing, units are predominantly constructed from stainless steel for hygiene and durability, as seen on this unit.
- Container compatibility
- Designed to handle pre-stacked trays or containers; specific dimensions would need to be confirmed with the seller.
- Footprint
- The footprint for a twin-lane denester can vary, but buyers should anticipate a length of approximately 1.5m to 2.5m, integrated into a wider packaging line.
- Control system
- Typically features a PLC-based control system with a HMI for operational adjustments and fault diagnosis.