- Typical throughput
- For this class of industrial coffee grinder, throughput can commonly range up to 200 kg per hour, depending on the desired grind fineness.
- Grind settings
- Units of this type typically offer a range of grind settings, from coarse for cafetiere to fine for espresso or Turkish coffee.
- Burr type
- Industrial grinders commonly utilise large, robust burrs, often made from hardened steel, designed for durability and consistent grinding.
- Cooling system
- Many large-burr grinders, like the Trabattoni Titan, are designed to operate without active water cooling due to the slower grinding speed and heat dissipation properties of larger burrs.
- Power supply
- Industrial coffee grinders typically require a three-phase electrical supply, commonly 400V, 50Hz, for optimal performance.
- Maintenance
- Units in this category are generally engineered for robustness and low maintenance, primarily requiring routine cleaning and occasional burr inspection/replacement.