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Treif Derby 100 Dicer by Treif is a used cutters & dicers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Treif Derby 100 Dicer - Cutters & Dicers, photo 1
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    Used Treif Derby 100 Dicer - Cutters & Dicers

    used Equipment

    Recently Sold

    Verified seller

    Treif Derby 100 Dicer

    Copied to clipboard!
    Price: Contact seller for price
    Dicer Make: Treif Model: Derby 100 CE Built 2002 Max capacity per hr 1200kg per hr Suitable for product upto -4C Dicer and strip cutter ideal for veg, cheese, fruit, fish, meat. Currently with 25mm x 25mm grid set Very Good clean Condition
    United KingdomNorth East Lincolnshire, United Kingdom

    5,929 km away

    Model Number

    Derby 100

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Processing vegetables into cubes or strips for salads, ready meals, or further processing.
    • Dicing various cheeses for retail packs, catering, or ingredient use.
    • Cubing fruits for fruit salads, desserts, or as ingredients in baked goods.
    • Preparing fish portions into uniform cubes or strips for convenience products.
    • Cubing and stripping cooked or raw meats for pies, stews, or sandwich fillings.

    Typical throughput
    For this class of equipment, throughput can typically range from 300 kg/h to 1,000 kg/h, depending on product type and grid size.
    Power supply
    Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz.
    Grid set sizes
    While currently fitted with a 25mm x 25mm grid, Treif Derby 100 dicers typically accommodate a range of grid sets for various cube and strip dimensions.
    Suitable product temperature
    These machines are generally designed for processing products at chilled temperatures to ensure clean cuts.
    Construction material
    Machinery Masters expects this equipment to be constructed primarily from stainless steel, suitable for food contact and washdown.
    Footprint
    A Treif Derby 100 typically has a compact footprint, suitable for integration into various production lines, but buyers should confirm exact dimensions.

    • This model is versatile and commonly used for dicing and strip-cutting a wide range of products including vegetables, cheese, fruit, fish, and meat.

    Food processing cutters and dicers are valued for consistent product sizing and improved throughput in commercial kitchens and production facilities. Buyers typically prioritise robust construction, ease of cleaning, and reliable blade systems when purchasing used models. The equipment maintains strong reputation for durability across multiple shift operations. Key considerations include motor condition, blade sharpness, and safety guard integrity. Well-maintained units from established manufacturers generally deliver reliable performance at lower capital cost than new alternatives.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    Treif

    View all Treif equipment

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