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Felix 100 CE Dicer by Treif is a used cutters & dicers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Felix 100 CE Dicer - Cutters & Dicers, photo 1
    Used Felix 100 CE Dicer - Cutters & Dicers, photo 2
    Used Felix 100 CE Dicer - Cutters & Dicers, photo 3
    Used Felix 100 CE Dicer - Cutters & Dicers, photo 4
    Used Felix 100 CE Dicer - Cutters & Dicers

    used Equipment

    Recently Sold

    Verified seller

    Treif - Felix 100 CE Dicer

    Copied to clipboard!
    Price: Contact seller for price
    United StatesPennsylvania, United States

    8,795 km away

    Stock Number

    5279

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Dicing various vegetables and fruits for salads, ready meals, and catering.
    • Processing meat products into cubes or strips for pies, stews, and processed meats.
    • Cubing cheese for snack packs or further processing.
    • Preparing ingredients for soups, sauces, and purees.

    Typical throughput
    For this class of equipment, throughput can typically range from 500 kg/h to 1500 kg/h, depending on product and desired cut size.
    Power supply
    Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz.
    Cut size range
    Dicers in this category typically offer a wide range of adjustable cut sizes, often from 3mm to 30mm, for cubes, strips, and slices.
    Material construction
    Food processing equipment like this is commonly constructed from stainless steel for hygiene and durability.
    Footprint
    A Felix 100 CE Dicer typically has a compact footprint, suitable for integration into various production lines without requiring extensive space.
    Feeding mechanism
    Units of this type commonly feature an infeed hopper, often with a plunger system, to feed products into the cutting grid.

    • This model is generally suitable for dicing a wide range of firm products, including vegetables, fruits, cooked meats, and cheeses. Its versatility makes it a common choice in food preparation.

    Food processing cutters and dicers are valued for consistent product sizing and improved throughput in commercial kitchens and production facilities. Buyers typically prioritise robust construction, ease of cleaning, and reliable blade systems when purchasing used models. The equipment maintains strong reputation for durability across multiple shift operations. Key considerations include motor condition, blade sharpness, and safety guard integrity. Well-maintained units from established manufacturers generally deliver reliable performance at lower capital cost than new alternatives.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    Treif

    View all Treif equipment

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